Denver-based chef Kendra Anderson shows us how to cook with Athletic Brewing Company's award-winning non-alcoholic craft beers
Alleviate stress and free up space by using your grill as a second oven this holiday season
Whether you’re looking for a more environmentally friendly main or just want to switch things up, these meats will add some variety to your Thanksgiving meal
In ‘The Woks of Life,’ Bill, Judy, Sarah, and Kaitlin Leung pay homage to the diverse Chinese American experience
As defenders of all things outdoors, we can’t let Paul Hollywood’s weird marshmallow hockey pucks stand
With his new cookbook, ‘Masa,’ the Masienda founder illustrates the variety of uses of the once overlooked corn flour
Keep these pantry superheroes on hand for easy meals that still taste delicious
Were these hikers more surprised by the fact our free beer was non-alcoholic, or that they loved it? You be the judge.
So you took up hunting during the pandemic. Here’s a great recipe for all that wild game.
We've rounded up some early holiday discounts for outdoor chefs and entertainers
This trendy food also makes a great trail snack or meal
Whether you’re in need of a quick snack or an on-the-go meal, you deserve a bar that's both fulfilling and tasty
These turnovers from James Beard Award–winning chef Vishwesh Bhatt are a nod to the flavors of his childhood
With their meaty texture, portobellos make ideal vegetarian burgers and sandwich fillers
Score the best apple in the orchard with this advice
Try this recipe when pizza night needs a little spicing up
All the creamy, savory, nutty flavors you love in this takeout favorite in an easy at-home version
Sports fans, the most wonderful time of the year is upon us. Make this season’s tailgates something to write home about with these tips.
Leave the Fireball at home
There’s a reason a strenuous outing makes you desire a greasy mound of meat: it has a lot of what your body needs
Lightweight and versatile, a grilling skillet will give you that smoky, just-off-the-grill flavor—both outdoors and indoors
Slawek Kalkraut and Krzysztof “Kris” Szymanski, also known as Men with the Pot, have millions of likes on TikTok—and a new cookbook
When fair weather draws folks outdoors, the food vendors of Brooklyn cater to every taste. Here’s what New Yorkers were munching on this spring.
Dig into one of Chef Biju’s favorite summer salads filled with seasonal fruits and veggies
Chef Biju Thomas keeps this traditional sweet rice dish simple, delicious and vegan-friendly
From the perfect cooler to the best bug-repelling candle, we’ve rounded up our favorite products that make picnicking a breeze
Put down those soggy, freeze-dried go-to’s and dig into these delicious recs from Outside staffers
Durable outdoor cooking utensil? Yes. But to me, this century-old Griswold also symbolizes much more.
Ashley Rodriguez, host of the ‘Kitchen Unnecessary’ YouTube show, shares her favorite tricks for creating delicious meals outside
Leave the fancy fixings and bar tools at home